Fregola Sarda & Sweet Italian Sausage with Mushrooms, Wilted Spinach, and Parmesan Recipe | HelloFresh

Fregola Sarda is a Sardinian pasta made from coarse Semolina flour. Its nutty, rustic character pairs perfectly with sweet sausage and woodsy thyme. Tossed with mushrooms and topped with garlicky spinach, the dish has weeknight comfort food written all over it.